LUNCH MENU
LUNCH MENU FROM 11.30AM
SOMETHING LIGHT
Chicken Schnitzel Salad with avocado, cherry tomatoes, cucumber, red onion, mixed leaves, fresh herbs and creamy mustard dressing 22
Grilled Pumpkin Salad With mixed leaves, fetta, toasted cashews, roast cherry tomatoes & balsamic dressing 19 Add Grilled Chicken 25 Add Haloumi 23
Teriyaki Beef Salad with fresh mint and coriander, red pepper, cucumber and Thai style dressing 20
Roasted Vegetable Panini filled with roast pumpkin, zucchini, capsicum, sweet potato, fetta, salsa verde & aioli, served with seasoned fries 17
Ham, Cheese & Tomato toasted on sourdough 12
Ham & Cheese/Cheese & Tomato toasted on sourdough 10
Chicken, Cheese, Avocado and aioli toasted on sourdough 15
BLT Bacon Lettuce and Tomato in a wrap with homemade aioli 16 Add avocado 4
SOMETHING MORE
Exotic Mushroom Risotto with fresh herbs and parmesan 24
Fish and Chips Beer battered fresh fish fillets, house made tartare, seasoned fries and fresh salad 23
Chicken Scaloppini Pan fried Chicken breast served with creamy mushroom sauce, seasoned fries & garden salad 25
Wagyu Beef Burger – Wagyu Beef patty served in a fresh brioche bun with mixed lettuce, cheese, tomato and aioli served with seasoned fries 20
Grilled steak sandwich thinly sliced scotch fillet, cheddar, onion jam, pickled beetroot and mixed leaves served with season fries 20
REFER TO BLACKBOARD FOR DAILY SPECIALS
SIDES/SNACKS
Seasoned Fries with aioli 6
Garlic Bread 2 slices 6
* Menus are subject to change